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Spring Fever Brings on Lentil Love with Chef Michael Smith
Pulse Industry Celebrates United Nations World Food Day
Canada-EU Trade Agreement Welcome News for Canada’s Pulse and Special Crops Industry
New Research Shows that Peas, Beans, Lentils and Chickpeas Help Fight Heart Disease
Ontario Snaps up First Place in Food Development Competition
Canadian Researcher Dr. Joyce Boye Appointed by the FAO as a Special Ambassador for the International Year of Pulses 2016 (IYP)
New York Academy of Sciences Special Report Recognizes Pulses’ Contribution to Human and Environmental Health
Pulse Industry Introduces New Seal to Help Consumers Identify Products Made with Pulse Ingredients
British Journal of Nutrition Highlights Growing Body of Evidence in Pulse Nutrition Research
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