Are you looking to add a unique, healthy twist to your establishment’s menu? Look no further than pulses. Healthy, versatile and affordable, pulses offer countless opportunities to refresh a dated menu item, add a new vegetarian option or pump up side dishes with new flavours and textures.
Pulses and pulse ingredients can also help foodservice operators meet special dietary requirements of their customers – pulses are gluten-free, heart healthy, have a low glycemic index and are low in fat and sodium.
We encourage you to explore this section of PulseCanada.com to learn about different pulses and pulse ingredients that are available, where to find them, how to use them, and to learn how easy it is to incorporate pulses into large scale dishes.